SEASONAL AND ANNUAL PATTERNS OF CLIMATIC ELEMENTS IN BENUE STATE AND THEIR IMPLICATIONS FOR YAM PRODUCTION
Main Article Content
Abstract
Yam (Dioscorea spp.) is a critical food security crop in Benue State, Nigeria, yet production remains highly sensitive to climatic variability. This study examined the influence of climatic elements on yam growth and yield through analysis of thirty-five years (1988–2022) of climatological data. Climate elements; rainfall, maximum, minimum, and mean temperature, relative humidity, and solar radiation were analyzed using trend analysis and regression modeling to establish relationships with yam phenological development. Results revealed distinct seasonal patterns characteristic of tropical savanna climate, with rainfall concentrated between April and October (peak: 232.27mm in September) and a pronounced dry season from November to March. Annual rainfall exhibited high interannual variability (600–1600mm) with a statistically weak positive trend (R² = 0.055), indicating that year-to-year fluctuations dominate the rainfall regime. Maximum temperatures ranged between 33.0°C and 34.5°C, with peaks during March–April exceeding optimal thresholds for yam physiology, while minimum temperatures occasionally dropped below 20°C during harmattan periods, impeding metabolic processes. Relative humidity fluctuated clearly (50–95%), with extended high-humidity periods increasing pathogenic risks, while solar radiation variability approximately 4 -7 hours directly influenced photosynthetic capacity during tuber bulking phases. The study concludes that yam production is highly vulnerable to interannual climatic variability, particularly temperature extremes at critical phenological stages and erratic rainfall distribution. It is recommended that policymakers promote climate-resilient strategies including heat-tolerant yam varieties, adjusted planting schedules aligned with historical climatic windows, supplemental irrigation infrastructure, and humidity management practices to mitigate disease pressure and stabilize yields under increasing climate uncertainty
Downloads
Article Details
Section

This work is licensed under a Creative Commons Attribution 4.0 International License.
References
Adebayo, A. A., & Oguntunde, P. G. (2024). Agronomic thresholds for tropical root and tuber crops under variable climates. Journal of Sustainable Agriculture, 38(1), 45–60.
Adedugba, A. A., Adeyemo, O. A., Adetumbi, A. J., Amusa, O. D., & Ogunkanmi, L. A. (2023). Evaluation of genetic variability for major agro-morphological and stalk sugar traits in African sorghum genotypes. Heliyon, 9(3), e14067.
Adejuwon, J. O., Tewogbade, K. E., Oguntoke, O., & Ufoegbune, G. C. (2023). Comparing farmers' perception of climate effect on cocoa yield with climate data in the Humid zone of Nigeria. Heliyon, 9(12), e22954.
Adejuwon, S. A., Joshua, J. K., & Dada, O. E. (2024). Sensitivity of yam (Dioscorea spp.) phenology to thermal and moisture regimes in West Africa. Agricultural and Forest Meteorology, 352, 109–123.
Adesiji, G. B., Ojo, M. A., & Ogunjobi, K. O. (2024). Climate variability and its impact on root crop production systems in the Guinea Savanna zone. African Journal of Agricultural Research, 19(3), 210–225.
Adeyemi, T., Okeleye, K. A., & Matthew, O. J. (2021). Effects of atmospheric humidity on evapotranspiration and crop water use efficiency in the Nigerian savanna. International Journal of Biometeorology, 65(7), 1123–1135.
Agbaje, W. B., Abiona, O. O., Awojide, S. H., Azeez, L. A., & Tayo, A. S. (2022). Evaluation of pasting properties of plantain, cooking banana, selected cereals and their composites as indicators for their food values. Tanzania Journal of Science, 48(1), 22–33.
Aighewi, B. A., Asiedu, R., Maroya, N., & Balogun, M. (2020). Improved propagation methods to raise the productivity of yam (Dioscorea rotundata Poir.). Food and Energy Security, 9(2), e199.
Akinsanola, A. A., Ogunjobi, K. O., & Abolude, A. T. (2025). Observed changes in rainfall intensity and frequency over West Africa. Theoretical and Applied Climatology, 151(1), 301–315.
Eze, P. M., Okoro, U. C., & Nwachukwu, S. C. (2023). Short-term climatic variations and their agronomic implications for tuber crops in southeastern Nigeria. Journal of Crop Improvement, 37(4), 512–530.
Eze, S., Onyekwelu, I., & Adeyemo, A. (2024). Physiological responses of yam cultivars to sub-optimal temperature and moisture stress. Experimental Agriculture, 60(2), 245–260.
Intergovernmental Panel on Climate Change. (2022). Climate change 2022: Impacts, adaptation and vulnerability. Contribution of Working Group II to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change (H.-O. Pörtner, D.C. Roberts, M. Tignor, E.S. Poloczanska, K. Mintenbeck, A. Alegría, M. Craig, S. Langsdorf, S. Löschke, V. Möller, A. Okem, B. Rama, Eds.). Cambridge University Press.
International Institute of Tropical Agriculture, (2025). Integrated disease management for sustainable yam production. IITA.
Kalu, C. M., Eze, J. N., & Ugwu, B. O. (2023). Heat stress thresholds for photosynthesis and yield in white yam (Dioscorea rotundata). Plant Physiology Reports, 28(3), 456–467.
Liu, Y., Li, S., Shao, Y., & Wang, X. (2025). Impact of Climate Change on Crop-cropland Coupling Relationship: A Case Study of the Loess Plateau in China. Chinese Geographical Science, 35(1), 92–110.
Nigerian Meteorological Agency, (2023). Climate review and agricultural implications for Nigeria. NiMet Publications.
Ogunjo, S. T., Olusola, A., & Akinwumiju, A. S. (2023). Assessing the dual risks of waterlogging and erosion in yam mounds under extreme rainfall. Soil and Tillage Research, 234, 105–118.
Okechukwu, R. U., & Nwosu, P. C. (2022). Thermal extremes and the resilience of tropical root crop systems: A review. Climate Resilience and Sustainability, 1(4), e45.
Olagunju, K. O., Babatunde, R. O., & Ogunpaimo, O. R. (2023). Economic analysis of climate-resilient practices among yam farmers in Nigeria. Agricultural Systems, 212, 103–115.
Olorunfemi, I. E., Fasinmirin, J. T., & Komolafe, A. A. (2024). The dynamics of the Inter-Tropical Discontinuity and rainfall seasonality in the Guinea Savanna of Nigeria. Weather and Climate Extremes, 44, 100–112.
Oluwaseun, A. A., Adebola, M. O., & Ibrahim, K. T. (2024). Combined abiotic stressors on yam: Interactions between low temperature and water deficit. Environmental and Experimental Botany, 221, 105–119.
Omena, B. E., Okwu-Delunzu, V. U., & Idenyi, J. N. (2023). Yam cultivation and food security in Nigeria: A focus on Benue State. Food Security, 15(5), 1247–1263.
Omonona, B. V., Ajani, O. I., & Oni, O. A. (2022). Pathogen dynamics and humidity thresholds for yam anthracnose in Nigeria. Crop Protection, 161, 106–120.
Omonona, B. V., Ogunjobi, K. O., & Ajani, O. I. (2023). Rainfall extremes and yam yield variability in the Nigerian savanna: A case for adaptive water management. Agricultural Water Management, 289, 108–125.
Omonona, B. V., Oyekale, A. S., & Ogunjobi, K. O. (2024). Yield stability of yam under volatile temperature regimes: Evidence from long-term farm data. Field Crops Research, 312, 109–123.
Onwuka, S. V. (2023). Optimizing light interception in yam canopies through planting density and mound geometry. Journal of Agronomy and Crop Science, 209(5), 589–602.
Raymundo, R., Ogwu, M. C., & Akpenpuun, T. D. (2024). Solar radiation variability and its implications for photosynthetic assimilate production in root crops. Photosynthetica, 62(1), 78–92.
Shiru, M. S., Shahid, S., Dewan, A., Chung, E.-S., Alias, N., Ahmed, K., & Hassan, Q. K. (2023). Projection of meteorological droughts in Nigeria during growing seasons under climate change scenarios. Scientific Reports, 13(1), 12645.
Tizhe, T. D. (2024). Vulnerability and adaptation of yam-based farming systems to climate variability in North Central Nigeria. University of Abuja Press.
Uger, D. B. (2023). The food basket under stress: Climate variability and agricultural livelihoods in Benue State. Benue University Press.
Ujoh, F., Igbawua, T., & Paul, M. O. (2019). Suitability mapping for sorghum cultivation in Benue State, Nigeria using GIS and multi-criteria analysis. Spatial Information Research, 27(3), 343–356.
Zakari, S. M., Hassan, A. A., & Iguisi, E. O. (2021). Climate-yam phenology relationships in the Northern Guinea Savanna of Nigeria. Journal of Agricultural Science and Environment, 21(2), 112–127.
Zhang, H., Xu, Y., Lu, Y., Hasi, E., Zhang, H., Zhang, S., & Wang, W. (2024). Spatiotemporal variations and driving factors of crop productivity in China from 2001 to 2020. Journal of Environmental Management, 371, 123344.